episode_0092

There was one good thing about Hamshik’s movements being dull. It was that he could stay still even when I got stuck.

The usual Hamshik would avoid Nana Saekmusae if she was bothering him. If she bothered him even more, he would kick her with his foot.

Still, it was the Saekmusae who got kicked more than me. It didn’t hurt, but it must have felt bad. The Saekmusae tended to follow Hamshik around a lot.

Perhaps, in the eyes of the color-blind, Hamshik is cuter than Jihyun or Na, who are hairless.

To make matters worse, Hamshik licked his beak. Saekmusae thought it was a kiss, but in his mind, the two were already married.

So, when Hamshik-i lies down still, I lie down on top of him and hug him. Then, a picture of the Saekmu-sae spreading its wings and covering us appears.

I don’t know how long Hamshik will be with us, but I will take good care of him from now on.

“Namina. Our sandwiches are done.”

Of course, I’m not saying that I’ll ignore him just because he’s a color-blind. That’s why I gave him as much affection as I did to Hamshik.

Of course, it’s a little different from the way Hamshik is. Since Saekmusae can communicate, he responds appropriately.

“Yeah, that’s right. Ham and Saekmu are bread.”

“No, we are meat. Namin is meat too. It’s meat between meat!”

Well, it’s true that when you combine two delicious things, it usually tastes better. But if you pile on too much meat, isn’t it too much?

As my body has gotten smaller, the harmony of various foods has become more important to me, so I suddenly had that thought.

And most dishes, even if they combine the same fat, don’t combine meat with cheese, or chicken with pork, or anything like that.

Hmm. Now that I think about it, I heard that in England there are sandwiches with bread between bread, and sandwiches with rice between bread.

There might be no reason why you can’t put meat between meats… …?

“That, you guys call each other meat, so it’s a bit strange to hear… … .”

“We are animals, so it’s meat. Is Jihyun a plant by any chance?”

“No, I’m an animal too.”

In the meantime, there was a strange bird talking with Jihyun.

I thought you were just saying that you like meat better than bread, but it turns out that the reason we are meat is because we are animals.

That’s not a wrong thing to say, but just as I was about to feel uneasy, I heard a sound that made that unease disappear.

“Delivery has arrived. Enjoy your meal.”

Someone rang the doorbell and something rustled in front of the front door.

Of course, since it was delivery food we ordered, we already knew what it was, so it wasn’t that surprising.

That doesn’t mean the fun is diluted. It’s just that my heart aches that Hamshik didn’t go out the front door first.

When he hears footsteps in the hallway, he’s the type of person who goes out to the front door to greet you. But he stays still.

… … Is it because we’re the ones who are laying down? But if Hamshik has the strength, he could definitely shake us off.

I’m light, and the colorfast thing didn’t carry any weight in the first place. Could it be that I’m so weak that I can’t shake it off…?

My nose was tingling, but my mom said that if I smiled, Hamshik would also receive that bright energy.

So I held it in and spoke brightly on purpose.

“Jjajangmyeon is here! Saekmusaeya, can you open the door?”

I couldn’t ask the sick Hamshik to do it, and since Saekmusae knew how to open doors, I asked Saekmusae. Saekmusae naturally accepted the request.

“Breaching!”

“What?”

I don’t know what breaching is, but whether Ji-Hyeon opened her eyes wide or not, the bird flew to the door and opened the electronic door lock.

At first, he was a clumsy crow who didn’t know how to unlock and turn the handle, but now he is a crow who opens doors skillfully.

Of course, the role of the color picker ends there. Even though the front door wasn’t made of solid metal, it had some weight to it, so Jihyun and I had to combine our strength to push it open.

The door opened slightly when I pushed it hard with both hands, using the floor as a support. And in front of it, I saw three plastic containers in a vinyl bag.

Jihyun looked puzzled when she saw that.

“Oh, the Jjajangmyeon bowl is a disposable container… … ?”

“It’s delivery. Of course it’s in a disposable container.”

“Isn’t Jjajangmyeon usually served wrapped in plastic wrap in a bowl? So when you eat and put it out, they take the bowl away.”

“Huh? Really? I don’t know because I’ve never had Jjajangmyeon.”

“Ah… … . Sorry.”

Ji-hyun suddenly apologizes. Does she think that I deceived her by saying that she ate Jajangmyeon but she didn’t?

Hmm, it’s hard. I don’t feel bad about it, but I think we need to be careful because people might feel bad about this.

I said the same thing last time I wrote on the Magical Girl Card Game site. People might feel offended by the deception.

“Hey, don’t be sorry. You can try it now. Jihyun just has to teach you how to eat it deliciously!”

“Yeah. Let’s move it first. And we need to take off the wrap that holds the food so it doesn’t spill.”

We worked together to lift it up in a plastic bag and carry it inside the house.

And in case the noodles get sticky, I turned a plastic bag inside out and placed it on the floor, then placed disposable containers on top of it.

“Hamshik-ah, you can’t eat it yet. You have to take off the plastic wrap, not the lid.”

Still, because there was food, Hamshik moved around a bit, climbed up onto the bowl, and licked the food.

I guess he thought it was okay to eat it right away because the oily smell was so strong. I guess it’s just plastic if I lick it, but would I be able to taste it?

If you want to let Hamshik eat Jjajangmyeon as soon as possible, you have to take off the plastic wrap first.

When I was feeling wrinkled and not knowing where to start peeling, Jihyun picked up a pair of chopsticks and started rubbing them against the corner of a disposable bowl.

“Hey, Jihyun. What are you doing?”

“This makes it easier to tear off.”

“Oh. As expected, Jihyun is smart.”

“Jihyun is smart!”

I was thinking of asking the seagull to poke a hole in it with its beak and then just peel it off. That way, the packaging would come off easily without making a mess.

While Jihyun was unwrapping the Jajangmyeon bowl, I also learned how to do it and took off the plastic wrap covering the Tangsuyuk bowl.

If you scrape along the edge, the plastic will become worn and tear, and if you pull it straight out, you can eat the food inside.

“Oh, Hamshik-ah. You have to mix the noodles before eating them, so hold on for a little longer.”

Perhaps because he was more drawn to the Jajangmyeon with its strong smell, Hamsik tried to go for the Jajangmyeon first, but was stopped by Jihyun.

Then he immediately came over to the tangsuyuk I had just opened. I thought, “Tangsuyuk is delicious even without sauce, so it’s okay.”

So I offered Hamshik a piece of tangsuyuk, and he quickly took a bite.

But eating it was not refreshing. I chewed the sweet and sour pork and just sat there without eating any more.

There’s no way it wouldn’t taste good. It’s fried meat. Are you really sick and can’t eat well?

At that moment, when worries were growing like a snowball, Hamsik approached Jihyun again with the sweet and sour pork in his hand.

Ji-hyeon, who was stirring the Jajangmyeon as if a witch was stirring a large pot, no, even more so, didn’t notice Ham-sik approaching.

Hamsik took advantage of the gap and dunked the tangsuyuk into the jjajangmyeon bowl. Jihyun, who was taken aback by this, laughed in vain and said.

“Ah, Hamshik-ah. … … Was the tangsuyuk bland? There’s tangsuyuk sauce on the side. Eat that.”

Ah. That’s why it was like that. The sweet and sour pork wasn’t seasoned well.

“Hehehe, Hamshik. You surprised me. I wondered why Hamshik was not enjoying his food.”

“Is ham diet my favorite?”

Hamshik was able to enjoy the tangsuyuk by dipping it in Jjajang sauce. When Saekmusae followed suit and tried to approach Jihyun with a piece of tangsuyuk, Jihyun spoke urgently.

“Namina, can you pour some of the tangsuyuk sauce on the side? The kids keep trying to dip their tangsuyuk sauce here instead of the other way around.”

“Yeah, I’m tearing it off now. Guys, just wait a minute.”

“Keeek!”

But at that moment, Hamsik screamed. Was there something wrong with the tangsuyuk? Or was there something wrong with the jjajang sauce?

“, what about Hamshik?”

Hamshik, who was already in pain, started screaming, so I became more worried, so I stopped opening the package of tangsuyuk sauce and went over to Hamshik.

But Ji-hyeon was not flustered and asked Ham-sik.

“Hey, Hamshik. Should I pour the sweet and sour pork sauce?”

There is no answer for that hamster.

“Then shall I pour it?”

“Keeek!”

But when Ji-hyun asked him another question, he screamed again. It seems that Ham-shik doesn’t like pouring sweet and sour pork sauce on it.

“Ahaha, Hamshik is a pickle-eating person… … . Okay, then I’ll pickle-eating. Just take the packaging off for me.”

“Okay. Okay.”

It’s so hard to eat just one Jajangmyeon. With other delivery foods, you just have to open the packaging, but with this, you have to open the packaging, mix the noodles, and there’s so much to do.

Of course, for an ordinary person, it wouldn’t take that long, but for us little people, this kind of food is such a hassle.

But after all the hard work and preparation, I still feel proud when I get to eat the food.

The Jajangmyeon that Jihyun mixed so diligently was so delicious, salty and sweet, and the Tangsuyuk was crispy and chewy, which was really unique.

The only thing that didn’t suit my taste was the sweet and sour pork sauce. It was too sweet and sticky, and the vague sourness made me tilt my head.

“Is this why Hamshik didn’t like the sweet and sour pork sauce? He must have known it wasn’t good just by smelling it.”

“I like it!”

“Hmm, this is the original taste of tangsuyuk sauce. I guess Namin and Hamshik don’t like it. Oh, that’s not it. Hamshik just dips it well.”

Am I the only one who doesn’t like the tangsuyuk sauce? Jihyun, Hamshik, and Saekmusae all dipped their tangsuyuk in the sauce and ate it well.

Even Hamshik was munching on the pineapple, onions, and carrots in the sauce with gusto.

Even though I couldn’t eat anything but the tangsuyuk, I understood why Hamsik hesitated after taking a bite of the tangsuyuk.

I like the crispy fried food and chewy meat, but it’s too bland!

“Well, I’ll just dip it in Jjajangmyeon sauce.”

So the method I found was the one that Hamshik originally used. I liked this one much better.

“Well, if only you taste good, Nami.”

As we ate like that, everyone’s mouths were covered in black Jjajang sauce, so it was funny because it looked like they had round beards.

I held back my laughter and pretended that nothing had happened. I had to tease him later after we finished filming lunch.